House Committee on Purchase of Perishable Commodities by State Institutions - 62nd R.S. (1971)
- Study all aspects of the purchase of perishable commodities by state institutions, including the procedures used and the cost of the commodities, and possible alternative methods of purchasing perishable commodities to achieve greater economy and efficiency.
Appointed by Speaker, pursuant to HSR 77, 62nd 4th C.S. Members listed in Interim Committees: 62nd-66th Legislatures, 1971-1979, L1800.1 In8 1971-79.
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